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Mustapha's CaperberriesCultivated in Morocco, Caperberries are well known in Spain as "alcaparrones". Cured in vinegar and salt brine, Moroccan caperberries are tangy, but not as strong as capers. Pickled caperberries can be eaten like olives, as a snack or in antipasto an |
$9.75 More Information |
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Mustapha's CapersNon-pareil capers are very popular as an accompaniment to smoked salmon and rich cream sauces. The salty and aromatic flavor contrasts well with smoky textures and silky sauces. These Moroccan capers are round and firm, cured in salt brine and packed |
$11.50 More Information |
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Mustapha's Ceylon Cinnamon SpiceCinnamon, a spice long beloved in the United States, comes from Sri Lanka by way of Morocco, imported by Mustapha's. Aromatic, sweet and extremely versatile. |
$6.25 More Information |
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Mustapha's Ground Turmeric SpiceBest known for it's used in Middle Eastern cuisine - what would curry be without turmeric? With orange and ginger aromas, and a brilliant yellow color, turmeric is also known as an anti-inflammatory. It has a slightly bitter and peppery flavor, and i |
$5.25 More Information |
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Mustapha's Harissa SauceThis North African sauce is based on hot red chili peppers, so you can imagine this is not for the faint at heart (or palate)! It's served alongside couscous and tagines, and it's slow intense burn is memorable - in a good way! The sauce is made als |
$9.00 More Information |
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Mustapha's Moroccan Bigaradier Red OlivesThese olives are made from gorgeous reddish-purple olives are known as beldi in Morocco. The olives are picked when they have just turned from green to a beautiful red-dove gray hue - the are also known as tournante rouge, "turning red," in French. M |
$8.25 More Information |
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Mustapha's Moroccan Castellan-Style Green OlivesA strongly-flavored olive with quite a character! The traditional Picholine is spiced up with red chili peppers and fresh mind leaves, with preserved lemons to brighten up the palate and freshen up any plate. |
$8.25 More Information |
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Mustapha's Moroccan Cinnamon and Cloves Green OlivesMarinating in spicy and flavorful cinnamon and aromatic cloves, the traditional Picholine Morocaine olive elevates to a new flavor dimension. Not hot or spicy, no, but with a definite warmth of flavor to it that is balanced with lemon. Imported from |
$8.25 More Information |
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Mustapha's Moroccan Dry Cured Black OlivesBeautifully warm weather in Morocco results in a very superior grade of olives, some might argue superior to France's Picholines themselves. Produced from ripe olives, cured with layers of salt, they deliver a very fruity olive with meaty and smoky |
$8.50 More Information |
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Mustapha's Moroccan Pitted Picholine OlivesThis yummy Moroccan import one-ups it's French cousin with a meaty almond-shaped olive that has a firm texture and fresh taste. As an ingredient for dishes or a great martini olive. Imported from Morocco. |
$8.25 More Information |
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Mustapha's Moroccan Poivron Rouge SpiceAlthough originally from America, poivron rouge - sweet noira pepper- is grown in the foot of the Atlas Mountains in Morocco. Ground sweet red pepper is used much like paprika, both for flavor and color. |
$6.25 More Information |
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Mustapha's Moroccan Provencal-Style Marinated OlivesA combination that is widely found in the South of France, Provencal Olives are also popular in Morocco. The Moroccan olive, meaty and delicious, are seasoned and preserved in a Provencal marinade. Use at the table. |
$8.25 More Information |
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Mustapha's Moroccan Tcharmela OlivesTcharmela is the name for a traditional sauce, that is used as a marinade in this particular dish. It includes coriander, cumin and paprika (which gives it that orange-red color). These are spicy olives used for Moroccan meat dishes such as lamb, fi |
$8.25 More Information |
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Mustapha's Moroccan Tunisian Green OlivesThe name of this product owes itself to the popularity of Harissa in Tunisia, but the olives and sauce both come from Morocco. Select Picholine Morocaines are marinated in harissa for a spicy flavor. For snacks or meals. |
$8.25 More Information |
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Mustapha's Preserved LemonsLemons are preserved in a mild brine solution which softens the bitterness and sourness to bring out sweetness. They are used in couscous, tagines and a host of other Moroccan dishes. |
$8.50 More Information |