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Norwegian Balyk Cut Smoked Salmon TroutBalyk is the choicest cut of salmon, chosen from the top part (tenderloin) of the best North Atlantic fish, the skin fully removed so that every ounce and inch of this exotic delicacy is fully enjoyed. The fillets are smoked using the finest oak wood |
$16.25 More Information |
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Norwegian Gravadlax Smoked Salmon Trout SuperiorYou've probably never heard of gravlax, the smoked-salmon-lovers best-kept secret. A rare delicacy that originated in Scandinavia, this Norwegian smoked salmon is cured using a special dill, sugar, and herbs mixture that is rubbed into the prime cut |
$44.50 More Information |
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Norwegian Smoked Salmon TroutAll the flavors of our critically-acclaimed Norwegian smoked salmon, only we've left this product intact so that you may use it however your culinary genius desires. Smoked following ancient Norwegian techniques to create a flavor that is heady with |
$75.50 More Information |
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Norwegian Smoked Salmon Trout Superior SlicedNorway's pairs natural resources with superb and long-standing smoking traditions, creating one of the most acclaimed delicacies of the culinary world. These generously trimmed fillets of fresh salmon trout are carefully hand-cured with a special mix |
$28.25 More Information |